Monthly Archives: May 2012
Even better? We received this special note from one of our guests. Thank you for the kind words, Sherree! And like Sherree said, please do plan on attending our next Vegan Dinner on June 24th.
Just had to share with you a most WONDERFUL dining experience that I had last night. My husband and I went to a VEGAN night at a Restaurant downtown called Eli’s Table. WOW, there aren’t any words in the dictionary to describe the WONDERFUL dining experience. We were served a 5 course vegan meal that was not only meat and dairy free, but was also gluten free. Information was given by the Chefs before each course was served. The people, not just the employees but the customers were all delightful individuals. The tables were set up banquet style, so you had an opportunity to meet and exchange knowledge and information. We meet some lovely people. I would have to rate this an A++++. It was nice not having to stress about what to eat and worrying that there might be some surprises when the food arrived. Been down that road more than I care to count.
The next event is June 24th @ 5pm, The cost is $45.00. If you plan on going you will need to make reservations. Hope to see you there!!
We’re busy over here at Eli’s Table as we gear up for our second Vegan Dinner and couldn’t be more excited! Join us this Sunday at 5p.m. as Chef Brett McKee cooks alongside guest Chefs Mickey Brennan and Sharla Patrick to serve up a delicious Vegan feast!
Look for items ranging from Mickey’s delicious Mushroom Ragout to Sharla’s Vegan Lasagna (love that fresh summer squash she’s including)…yum!
Seating is limited, so be sure to make a reservation today—give us a call at 843.405.5115 and we’ll be happy to assist you. We look forward to spending our Sunday with you!