Decadent chocolate cake is the newest menu item at Eli’s Table

Chef Brett McKee's   Are you a choc-o-holic? Does your sweet tooth ache for decadent desserts? Do you plan your meals so that you always have room for dessert?

If any or all of the above are true, be sure to come into Eli’s Table for dinner soon. After polling some of his fans on his personal Facebook page, Chef Brett McKee has permanently added a sinfully good, 6 layer chocolate cake with mocha butter cream icing to the dessert menu at Eli’s Table. Add a shot of ice cold milk and you have a dessert worthy of the most devout chocolate fan.

And, if you are thinking about coming into Eli’s this weekend, don’t forget we have jazz on the patio every Friday and Saturday evening from 8 to 11 p.m. The weather outlook is perfect this weekend and the Oscar Rivers band will be entertaining our guests both nights. Make reservations now – 843-405-5115.

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About Charleston Hospitality Group

Charleston Hospitality Group is a restaurant group comprised of several restaurants, catering and entertaining venues including Toast! Toast of Summerville, Toast of West Ashley, FILL Restaurant & Piano Bar, Tabbuli, Eli's Table, Queology, HonkyTonk Saloon(s) Cove Oyster Bar & Grille, and CHG Catering. We strive to ensure that your visit to the Lowcountry is everything you want it to be and more. Come see us and allow us to give you the grand tour of Charleston and our local hospitality. View all posts by Charleston Hospitality Group

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