Please plan to join us at Eli’s Table for an Incredible Food & Wine Dinner.
Mr. Laurence Vuelta of Malibu Family Vineyards will host the evening while Chef Brett McKee will showcase his culinary talents by preparing a four-course meal paired with the wine from SaddleRock Vineyard and Semler Winery.
Roasted Beet & Citrus salad with Oranges, Ruby Red Grapefruit, and shaved Fennel with a Blood Orange Vinaigrette Dressing
Paired with Semler Sauvignon Blanc
Butternut Squash Ravioli with Brown Butter and Sage
Paired with Saddle Rock Chardonnay
Sliced Beef Tenderloin over Sweet Potato Hash, served with Caramelized Brussel Sprouts in a Truffle Demi-Glace
Paired with Saddle Rock Cabernet Sauvignon
Vanilla Panna Cotta served with Macerated Berries
Paired with Semler Ice Wine
Wednesday, March 21, 2012
6:30 pm Reception – 7:00 pm Dinner
129 Meeting Street
Charleston, SC 29401
Four courses, $65.00/person